'Fatteh' - Crispy bread, yoghurt and chickpeas with herbs and pomegranate molasses
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Recipes for everyday
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Simple & delish Fatteh with homemade flatbread and greek style yoghurt. A levantine dish typically served at breakfast or lunch and the...
GF Focaccia with plant-based pizza topping
For my coeliac friends reading this post, the recipe and tips on how to make a gluten-free focaccia, head to my Gluten-free focaccia...
44
Mediterranean Breakfast Bowl
Mediterranean breakfast bowl filled with the goodness of chickpeas, yoghurt and spice. There is a lot to love about chickpeas. They are...
20
Sugar-Free Choc Tahini Muesli Bars / Granola
These treats are super easy to make and last about 2-3 weeks in an air-tight container in the fridge. They are my go-to when I'm looking...
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Med-jewel truffles
These are the jewels of the middle-east. A no-bake, raw dessert mimicking the vibrancy of middle-eastern desserts, without the added...
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Beetroot Hummus + Tahini Yoghurt
Enjoy your traditional hummus recipe with a bit of colour. They say beets are filled with vitamins that help cells grow and function - I...
55
Dairy free, home-made 'labneh'
A fashionable Lebanese condiment that's popular across the Middle East and beyond and it's nothing more than strained yoghurt and salt....
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Coconut yoghurt with zaatar and olive oil
An easy condiment that lends well to any breakfast, lunch or dinner spread...and you only need 3 things: olive oil, yoghurt and zaatar....
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Authentic "Zaatar" blend
Zaatar is a levantine spice blend and can be used in so many dishes as a topping and much more. It features dried sumac, oregano and...
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Gluten-free focaccia (+ the best gluten-free flour)
A gluten-free focaccia recipe that is so simple. This recipe is a favourite for my coeliac family members and just the smell when it's...
203
Taratore (tahini-lemon dressing)
Taratore is a Lebanese tahini dressing and most likely a widespread recipe with variations in Middle-eastern and Mediterranean cultures....
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Protein-rich veggie and tofu salad with Mediterranean flavours
A fusion of Japanese ingredients and Mediterranean flavours put together to create a flavour bomb. This salad was made using leftovers in...
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