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Green Hummus with a tangy and crunchy topping


If you're looking for a fresh and flavourful twist on traditional hummus, this green hummus recipe is the perfect choice. Made with a blend of fresh herbs, including parsley, coriander, and mint, this hummus is packed with vibrant green color and delicious flavour. The combination of chickpeas, tahini, garlic, and lemon juice creates a creamy and satisfying base, while the herbs add a bright and refreshing note. Perfect as a dip for vegetables or a spread on sandwiches and wraps, this green hummus is sure to become a new favorite in your recipe collection.

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