Spicy potatoes with salsa verde - "Batata harra"
Updated: Oct 2
If you love potatoes and prefer them baked, then you must try the Middle Eastern dish, batata harra. Traditionally, this dish involves frying the potatoes and then tossing them with a spicy blend of chilli flakes, garlic, and coriander. However, you can achieve a lighter version by baking the potatoes in the oven until they are crispy, and then seasoning them with the same flavourful spice blend. This dish is not only delicious but also easy to make and customise according to your preferences. Baked batata harra is a perfect side dish or even a light meal on its own. So, if you're in the mood for a tasty and nutritious potato dish, give this recipe a try!