top of page

Easy one-pan eggplant and chickpea dinner with a tahini lemon sauce.

We love one-pan meals because they don't require much thought. Place it all in and let it simmer away! This one-pan eggplant and chickpea dish is delightful on it's own or as a side to a fatty fish or white meat. Enjoy it any time of the year.

Want to read more?

Subscribe to to keep reading this exclusive post.

Subscribe Now
44 views0 comments

Related Posts

See All

Most Recent Recipes

bottom of page